Betty's Midwest Kitchen @ Aman Suria

Jeng jeng jeng... back to Betty's Midwest again and last Tuesday is my 4th times and had dine with Pam and Maggie and we had try out something else even how much Maggie missed the Pull Pork Burger hahaha...

We was given a complimentary Dog Food(fries with gravy and cheese) at RM9 it's because our previous visit we wanted to order it but the stove is not working so then was told we will get a compliment Dog Food on our next visit keke... The taste was a little cheesy and Maggie loves it!

We also crave for their pork ribs! yummmmmmy! it's the Soft Pork Ribs (400g) at RM29.50. It was really tender and the sweetness of the marination is fantastic! you'll definitely ask for more hehe...

We had also try out th Beer Boston Pork(marinate with beer, really!) at RM27.50 the meat it's really juicy and tender and don't worry you'll not get drunk after having this hahaha.. guess wart?! once you slice the meat, the meat will just melt!

All of us is pretty satisfy but still have some sweet tooth but not Maggie, co she does not like sweet stuff, so after awhile some digestion progress, me and Pam had decided to order a Apple Crumble with ice-cream at RM8. The vanilla ice-cream is so rich and the apple crumble is a bit warm and both combination is just awesome! and I have some models with the apple crumble too, check it out ;)

 Pam with tiny boobies, opps =P

 ta~da~ with Maggie and my hair is so ugly right now hahaha

Taste : 7/10
Value of Money :8/10
Business Hour : 11am-3pm
                        6pm-10pm

Address:  A-G-40 Jalan PJU 1/43,
Aman Suria Damansara,
47301 Petaling Jaya.

Contact: 03-7880 0196

Pao Xiang Bah Kut Teh

** this is NON-HALAL**

Last week, I had went to Pao Xiang for a late dinner and had landed in one of their outlet which it's in 1Utama.

Interior wise it's nothing much but it's totally a new dimension of having bah kut teh under a air condition room ;)

They are trying to remain the continental feel by having the tableware in very classic design of rooster

Had order 2 different parts of meat which is the ribs

and the sui kut

And actually there's price difference for the meat in different outlet, so far I had found out that Mid Valley outlet selling at RM13, Kota Damansara RM10.50 and I had mine in 1U for RM11.50 not only price difference for meat but also on their rice and vege and tea or in short everything in the menu, you do not believe me? check out yourselves ^^

They only have one type of rice here which is just plain white rice

And also had order a "choy sum" vege for RM7 @ 1U and as mentioned price difference where in Mid Valley it's for RM10 for this plate of vege!

Summary: the bah kut teh it's not bad and it's hygiene enough where everyone will have their own portion in a separate heated bowl. And next time you know where to dine to save up some budget after some price comparison I'd research her and also the Question here is how come there will be price difference when it's a franchise? hmmm...

Taste: 7/10
Value of Money :6/10

Address:

Hoofed @ TTDI (above Tom,Dick & Harry)

Ha! looks like I'd been not blog for long and even this food review was hosted 2 weeks ago and till now only I got some free time to blog about it.

Anyway, I got a call from Rizal on last last Wednesday asking me over for a food review in Hoofed which just above Tom, Dick & Harry. I knew Hoofed before I go there due to my good brother always hangout there, especially for their pork dish.

I like their interior design, it's spacious and there's a open air area and the ceiling is pieces of bricks which make it special.

Hoofed is gonna launch their new menu, me and a few more bloggers had the review last night hehehe...
The chef of the night is Timothy(on the left) and accompnied by the man behind the bar Shawn(on the right)

We started with the Roast Pork Belly(salty chunks of belly with crispy skin) @ RM17. It was good and was told it had been marinate with chinese "nam yue" and after send for a deep fried. This dish it's beer best companion hahaha...(but too bad I don;t drink haha)

And guess what! the crispy roasted pork is awesome! it's tender and the pork skin is so so so so krispy!!! and I love this picture I capture most! watcha think?!

After having some porky as starter, finally there is vege! which is the Smokin' Duck Salad RM16 (Smoked duck breast, served with mix greens, century egg and hardboiled egg, garden veggies and drizzled with homemade soy vinaigrette. Hearty with robust flavours and an oriental twist)

It's my 1st time having salad with duck meat, pretty interesting and delicious ;)

I did not expect that we will be serve with a suckling pick which Hoofed name it Hog On Board, it's RM170 for whole pig and RM90 for half of it. It's so juicy, sweet & tender meat roasted till crispy and served with homemade gravy. Normally we only eat the suckling pig crispy skin but for this, even the meat is soooooooooo tender!

and check out how it was chop with?! a HUGE ummm can I call that a knife? or a cutter? or.... hmm watever =P

Actually I was pretty full after having the suckling pig but more to go and next is the Braised Lamb Shank @ RM35 (Tender lamb shank served with ratatouille on a bed of bacon mash with gravy), which it's a single portion but it looks like for two coz it was HUGE!

Next, we had Pan Seared Atlantic Cod @RM38(Pan seared Atlantic cod, served on a bed of black eye bean sauce with char grilled peppers) nothing much to shout for this, it taste just normal LOLx

Thank god after so much dishes that we ate, finally comes the smaller portion of sharing a Pork Shoulder Chop @ RM30 and Chicken Chop @ RM24. I prefer the pork chop more than the chicken as the chicken chop taste is still not there yet but absolutely the pork chop is a go which it's sweet & tender!

 both presentation looks da same but the meat is different ;)

And guess wart?! we are served with Bacon Fried Rice @RM18 (Fried rice with bacon , Chinese sausages, egg & mushrooms. A traditional favourite that’s ideal for sharing) just like the Chinese Wedding, rice only served towards the end hahaha... anyway I don't really taste much of bacon here and the aroma of the fried rice it's not there yet.

Done done done with all the main course!! stomach explosion! last but not least dessert! I love it SO SO MUCH!!! it's the Bananarama! it's something like smooth creamy custard with banana,chocolate and grated nuts! one is not enough, I bet you will fall in love with this too ^^

Rating : 7/10 (for the pork!)

Value for money :6/10

Address: No18A, Lorong Rahim Kajai 14,
Taman Tun Dr Ismail,

60000 Kuala Lumpur.

RSVP: 03-7728 8564