Mezza9 Restaurant & Bar @ Glomac Galleria, Desa Sri Hartamas

Thanks to Angelyn for the beautiful evening and also to Jimmy who sneak me in for this food tasting event.

Mezza9 brings you a whole new dining experience, concepts and designs out of Europe with Italian, French and Mediterranean fusion cuisines.

The food of the night was prepared by the award winning chef formerly from Sentidos Tapas, Starhill, Chef Sean Wong.

Mezza9 is named after the mezzanine floor that they have in the building. Their decor is much more on designer's furnitures and fittings.

 The mezzanine floor is basically a bar where they do serve wine as well.

On the food tasting night, Mezza9 had invite a few bloggers along who is Michael Yip, Issac Tan, Evelyn Ang, Anna Bella Wong, etc

Well, I actually got no idea what is the exact name for all the dish, but I'll try to recall what Angelyn had told me hehe...

We start off with the appetizer the wild mushroom soup, taste a bit sourish and this is due to the wild mushroom and also other variety of mushrooms

another soup I'd tried is.... (I actually don't know what is  the name of it =P)

Besides, we do have Caesar Salad and Salad with Balsamic sauce, love both of it very much!

Mezza9 do have tapas size of appetizer as well, as you know we loves to order a few items for sharing, and this would be just nice for everyone ;)

Salmon bruschetta

Mushroom bruschetta (love the soft baguette and creamy mushrooms)

 Braised ox-tail (finger licking good)

 Fried Calamari (i love squid =)

Meat Ball

After all the appetizers, actually we're kinda full... but there are more coming up which is the mains. And we have....

Pan-seared Salmon, loves the crispy salmon, especially the skin hehe...

Lamb Rack (medium rare) juicy meat and the marination is awesome!

Aglio-Olio and guess wart?! the chef have secret recipe of the hot olive oil! Do request if you need it ;)

 Paella ala Malaysia style as it's spicy

 Chunky Beef Spaghetti Bolognese

I forgot which part of beef is this, definitely not a sirloin and their portion are really generous.

Finally, done with the mains and is dessert time! we have the puff with ice-cream!

 and also the hot in the inside chocolate lava yumm yummm...

I would say the portion that Mezza9 serve is really generous with the awesome taste!

The price I have not get it, but will update once I got it, so that you guys will not missed it ;)

Location : B-G-03A, Glomac Galleria,Desa Sri Hartamas, 50480 Kuala Lumpur, Malaysia

Contact   : 017-338 2828 (Keith)
                 012-289 0594 (Kenneth)

Business Hour : 1700 - 0200

Allo Paris @ Damansara Perdana

Allo Paris is a new fusion restaurant in Damansara Perdana neighbourhood. When I passby this restaurant during their renovation I thought it's some kind of high end restaurant but till I see their slogan "no boundaries, just fusion" that makes me feels safe to try or else my pocket will bleed hahaha... and it just open last week!

It's pretty huge of the whole area of the restaurant but it will be ice if the have some partition on, so it will be more cosy.

You can also find their bar which facing the facade

and their spider look-a-like lights looks so cool and able to z'hng the whole place, good choice hehehe...

As for the price wise, you will be amaze from lowest RM9.90 to RM27.90 range. Is it sounds like a good deal?  it was!

Somehow they have a unique Eiffel tower water bottle where the water is free but the bottle will be taken back hahaha...

I'd start off with a Potato and Crab Salad @ RM12.90, it's consisted of cubed potatoes and white crab meat in creamy sesame dressing tossed with spring onions, gherkins and crispy bacon but I don't really taste the bacon tho but it's definitely a good starter.

Had also order a Steak Sandwich @ RM12.90, with tender braised beef and slices of cheddar cheese drizzled in barbeque sauce, also served with potato chips and lettuce. Each bite of it will give you the nice aroma of BBQ sauce and the cheddar with the juicy beef steak. If I'm not mistaken the chips are from Lays coz it taste like it hahahaha..

Another sharing portion which is the Chicken Roulade @ RM17.90, it's a pan seared chicken breast brimmed with mushrooms(taste like truffle tho), also with a side of ratatouille and herb-infused butter sauce which taste like the garlic sauce of escargot. Nice combination of sauce and the ingredient, it's just like having fine dining in a more affordable price. I'll definitely be back to try on other dishes!

Too bad they do not have a dessert menu yet but their Cappuccino is good! and it just for RM5.90

My summary, it's a restaurant which worth trying and it's a good deal in town!

Taste: 8/10
Value for Money :9/10

Location: Ritze Perdana 2 (Wan's Corner)
No 3 Jalan PJU 8/1,
Damansara Perdana,
47820 PJ

Contact: Bryan Koh 03-7732 9909