Mezza9 Restaurant & Bar @ Glomac Galleria, Desa Sri Hartamas

Thanks to Angelyn for the beautiful evening and also to Jimmy who sneak me in for this food tasting event.

Mezza9 brings you a whole new dining experience, concepts and designs out of Europe with Italian, French and Mediterranean fusion cuisines.

The food of the night was prepared by the award winning chef formerly from Sentidos Tapas, Starhill, Chef Sean Wong.

Mezza9 is named after the mezzanine floor that they have in the building. Their decor is much more on designer's furnitures and fittings.

 The mezzanine floor is basically a bar where they do serve wine as well.

On the food tasting night, Mezza9 had invite a few bloggers along who is Michael Yip, Issac Tan, Evelyn Ang, Anna Bella Wong, etc

Well, I actually got no idea what is the exact name for all the dish, but I'll try to recall what Angelyn had told me hehe...

We start off with the appetizer the wild mushroom soup, taste a bit sourish and this is due to the wild mushroom and also other variety of mushrooms

another soup I'd tried is.... (I actually don't know what is  the name of it =P)

Besides, we do have Caesar Salad and Salad with Balsamic sauce, love both of it very much!

Mezza9 do have tapas size of appetizer as well, as you know we loves to order a few items for sharing, and this would be just nice for everyone ;)

Salmon bruschetta

Mushroom bruschetta (love the soft baguette and creamy mushrooms)

 Braised ox-tail (finger licking good)

 Fried Calamari (i love squid =)

Meat Ball

After all the appetizers, actually we're kinda full... but there are more coming up which is the mains. And we have....

Pan-seared Salmon, loves the crispy salmon, especially the skin hehe...

Lamb Rack (medium rare) juicy meat and the marination is awesome!

Aglio-Olio and guess wart?! the chef have secret recipe of the hot olive oil! Do request if you need it ;)

 Paella ala Malaysia style as it's spicy

 Chunky Beef Spaghetti Bolognese

I forgot which part of beef is this, definitely not a sirloin and their portion are really generous.

Finally, done with the mains and is dessert time! we have the puff with ice-cream!

 and also the hot in the inside chocolate lava yumm yummm...

I would say the portion that Mezza9 serve is really generous with the awesome taste!

The price I have not get it, but will update once I got it, so that you guys will not missed it ;)

Location : B-G-03A, Glomac Galleria,Desa Sri Hartamas, 50480 Kuala Lumpur, Malaysia

Contact   : 017-338 2828 (Keith)
                 012-289 0594 (Kenneth)

Business Hour : 1700 - 0200

Hokkaido Ramen Santuoka @ Tokyo Street Pavilion

There's another ramen shop in town and here comes the urge to try it since I was in Pavilion last weekend for a shopping spree.

It's good to dine when it's not time for dinner yet or else you will needs to queue for long!

Eddy is checking out what he would like to have and as a result I saw in foursquare a note that a friend left saying the premium pork ramen is worth to try and so we did and no doubt it awesome, the soup is mouth watering and compare to Marutama Ramen in Fahrenheit 88, Santuoka Ramen taste 10x better! and we ordered a regular portion at RM36 for sharing.

I had ordered their Caesar salad RM13, at first we felt cheated due to the portion but after taste it, we got no more question for it, as the sauce that they had was fantastic, there's touch of cream cheese and onsen tamago.

Besides, we do also ordered a Gyoza, 5piece at RM10,  the dough is soft and the sweetness of Gyoza is just irresistible, I would say 5pieces is not enough hehe

 So done all makan-makan, remember to floss it haha..

Taste: 8/10
Value for Money: 8/10
Ambient: 7/10
Location: Hokkaido Ramen Santuoka, 6th Floor Tokyo Street, Pavilion KL