Nuffnang X

Wednesday, July 20, 2011

My Cook Book @ Sunway Giza, Kota Damansara (CLOSED DOWN)

John had keep asking me to go to his restaurant and try out the food and last week it's the time where I gather friends to go over and try out.

The restaurant had filled with modern contemporary furniture and setting and it makes you feels like you're dining in a expensive restaurant.
 I like the clock, it's combination of kitchen ware.
Kick off with a few chilled sour plum juice where it claims to make it fresh everyday from the sour plum itself and here you go seeing Alvin sucking hard on the sour plum just like the ice-cream of the younger days. and if not mistaken this is selling at RM8.90

Eddy had ordered a hot lemongrass juice, and it's not nice if you did not add enough sugar to it.
We also ordered a few appetizer where the price range is from RM8.90 to RM11.90 whereby the dining experience for the appetizer is that you are paying low price for a fine dining course.

and we have the Yong To Fu, it's a mixture of tofu and meat which had blend in together
Cheese ball with potato, and it's not that yummy as I expected tho
The best appetizer I tried before and also trying again this time is the Black-Eye Pea Cake with Salted Egg Yolk and CookBook Chilli. This is really 5 stars rating!
Wen Hao had ordered a chicken rice and the gimmick is that the chicken is in a silinder shape and same goes to the rice and it comes with a chicken soup where that top piece looks like a tofu  but it's actually a process chicken!How cool is that?! and all this surprises element of the chicken rice is just at RM13.90, eventhough the taste of chicken rice is just like an ordinary chicken rice, but the presentation and walk through is awesome!

Me myself had ordered the weekly special Crispy Oyster Salad at RM15.90, the oyster taste like nangka and I love the overall taste! you taste the crisp of the lettuce, the fragrant of the oyster and the dining experience as well!
Last but not least, Eddy had ordered a curry noodle and the bowl is so cool, a huge transparent bowl, and yet to say their  food presentation is really amazing with the price you paying is low and the taste of the food and presentation is just so fine dining! good job My CookBook!

Taste: 7/10
Value for Money:7/10
Environment : 7/10

Location: A-12, Sunway Giza,
2, Jalan PJU 5/14, Kota Damansara,
47810 Petaling Jaya, Selangor, Malaysia

Bussiness Hours :
Mon - Thurs : 1200 - 0000
Fri - Sat : 1200 - 0100
Sun : 1200 - 0000

Contact : 03-61406133 ( Reservation )


  1. yum . . . the yong to fu looks so different! hahaha

  2. I tried their curry noodle, taste nice but a bit salty for me:) Overall still very good:)


  3. Kian Fai: yea indeed their recipe is really a new invention of yong tofu
    Kota Damansara: talk about salty, yea I do have the same feeling too hehe



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