Dim Sum @ Blossom Restaurant, Swiss Garden Spa&Resort Kuantan

Last Sunday, me and my family had our breakfast at The Blossom in Swiss Garden Spa & Resort, Kuantan. This restaurant served dim sum during the weekends, to avoid disappointment with vast human traffic, it's better to be there early says before 10am.

In Kuantan, there are not many nice dim sum places for breakfast and people usually go to MS Garden Hotel or Zenith Hotel that open just recently, avoid Zenith dim sum but that's another story.

This was my second time in Swiss Garden and wow they did good in surprising me with more than an ordinary dim sum menu. Why? They are serving "xiao loong bao" now! and it's really something hard to come by in Kuantan. Taste wise they are still some margin to left par with... say Ding Tai Fung or Dragon-i. 

Nevertheless, Blossom do serve the ordinary prawn dumpling and siew mai as well..

Oh ya they have this spring roll in squid shape, just another gimmick on presentation but they will need to add more flavor to give it a kick.

Besides, they also have smoked duck dumpling but I'm disappointed with it because I can't taste the smoked duck.

Last but not least, thank god there is this Charcoal Egg Tart was there to save the day. I just can't get enough of it and I had all three tarts by myself! And I'm craving for it now! Uurggghh

Taste:6/10
Value for Money: 7/10

Location:
2656 & 2657 Mukim Sg Karang,
26100 Beserah, Kuantan

Contact: 09-544 7333